News
Food fortification decreases risk of folic acid deficiency
18 January 2011
A new Australian study shows that blood folate (vitamin B9) levels to increase in the population after mandatory folic acid fortification of bread products.
05 April 2018
18 January 2011
A new Australian study shows that blood folate (vitamin B9) levels to increase in the population after mandatory folic acid fortification of bread products.
6 April 2018
24 June 2013
A new study from Spain reports that vitamin D deficiency may increase the chances of becoming obese years later.