Expert opinion
What Vitamins Can and Cannot Do
1 May 2009
“Every micronutrient unfolds a specific effect in the human organism. These effects are complex, sometimes dose-dependent and can vary from one type of tissue or organ to another;
07 September 2015
Obese individuals typically present raised levels of the blood vessel-constricting protein endothelin ET 1, which has a range of serious negative effects on their cardiovascular health. A new study has found that normal ET 1 levels can be restored with a three-month daily dose of 500 mg vitamin C.
Elevated levels of the blood vessel-constricting protein endothelin ET 1 are found in the blood vessels of obese people. This restriction of blood flow increases the individual’s risk of vascular disease. ET 1 increases pulmonary hypertension and has many other negative effects on cardiovascular health, such as platelet activation, stimulated production of free radicals, pro-inflammatory actions, and mitogenesis (1).
ET 1 activity can usually be reduced by taking regular exercise. However, this can be difficult or impractical for some severely obese people and indeed it is reported that more than half of obese individuals in the USA do not take regular exercise.
A new study by Dr Dow of the University of Colorado Boulder, CO, involving a cohort of 35 sedentary, obese adults has found that supplementation with a daily intervention of 500 mg vitamin C (in controlled release form) over three months helps to restore normal ET 1 levels. It is therefore suggested that daily supplementation with a high dose of vitamin C would be of benefit to obese individuals who are unable to undertake regular exercise.
1 May 2009
“Every micronutrient unfolds a specific effect in the human organism. These effects are complex, sometimes dose-dependent and can vary from one type of tissue or organ to another;
12 December 2012
A new US study says that older adults who are mildly vitamin B12 deficient may be at higher risk of cognitive decline.
10 June 2016
Awareness of the health benefits of omega-3 fatty acids is high [1]. Consumers rate omega-3 fatty acids as being particularly healthy for the heart, eyes and brain, supported by a strong scientific basis. Yet many myths about omega-3 fatty acids abound. We help you sort fact from fiction in omega-3 science.