News
Antioxidants may not reduce rheumatoid arthritis risk
14 June 2010
Antioxidants like vitamins A, vitamin C, vitamin E and carotenoids may not reduce the risk of chronic inflammatory diseases in women, says a new US study.
12 July 2018
Approximately 33% of Americans are at risk for micronutrient deficiencies or anaemia. These are surprising statistics that are found in a developed country. Nutrition is a balancing act – one that requires intake of colorful fruits and vegetables and dietary supplements, at times.
Learn which micronutrients help balance the body’s nutritional levels from Michael Roizen, M.D. and chief wellness officer at the Cleveland Clinic in Ohio, USA.
Subscribe to the NUTRI-FACTS eNewsletter to learn about the latest nutrition research from experts in the field.
14 June 2010
Antioxidants like vitamins A, vitamin C, vitamin E and carotenoids may not reduce the risk of chronic inflammatory diseases in women, says a new US study.
1 October 2012
According to a new Swedish study, a diet high in antioxidants may be associated with a lower risk of myocardial infarction in women.
5 August 2013
The link between low vitamin D levels and an increased risk of heart disease seems to vary depending on race and ethnicity, with a higher risk for white and Chinese people, reports a new US study.