News
Does a high intake of fatty fish and fish-oil supplements increase prostate cancer risk?
12 July 2013
A new US study suggests that high blood levels of omega-3 fatty acids may increase the risk of developing aggressive prostate cancer. Experts commented that the study showed no evidence of a causal relationship. However, as there is a wealth of data supporting the health benefits of an increased intake of omega 3 fatty acids, including the prevention of prostate cancer, people should not alter their behavior based on the indications found in this study.