News
Vitamin D may decrease colorectal cancer risk
22 January 2010
Increased blood levels of vitamin D may reduce the risk of colorectal cancer by 40 percent, says a study.
08 February 2013
According to a new study from the United Kingdom, people with higher concentrations of vitamin D in their blood may have a lower risk of developing depression.
The observational study looked at blood levels of vitamin D and mental problems such as depression, anxiety, panic, and phobia in 7,401 45-year-old participants (1). Study results showed that participants with vitamin D levels of at least 75 nmol / L had a 43% lower risk of depression compared to people with vitamin D levels below 25 nmol / L. Furthermore, high levels of vitamin D were associated with a 67% lower risk of panic, compared to those with lower levels.
The researchers commented that the burden of mental and behavioral disorders as well as the simultaneous prevalence of vitamin D insufficiency (below 75 nmol / L) worldwide would highlight the importance of these findings. Other studies would be needed to support these findings, clarify their cause, and establish the most effective vitamin D levels for maximum benefit. Results from previous studies that have investigated a possible link between vitamin D levels and symptoms of depression are inconsistent. According to a review of studies, vitamin D could affect brain proteins, which are directly involved in learning and memory, motor control, and possibly even maternal and social behavior (2).
22 January 2010
Increased blood levels of vitamin D may reduce the risk of colorectal cancer by 40 percent, says a study.
13 December 2019
Throughout the year, certain nutrition stories surface to grab our attention outside of the traditional news cycle.
12 February 2014
A new US study reports that taking vitamin D2 supplements may result in higher muscle damage after intense weight lifting.