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Pawlak R. et al. The prevalence of cobalamin deficiency among vegetarians assessed by serum vitamin B12: a review of literature. Eur J Clin Nutr. 2014; 68(5):541–548. 2. Fayet F. et al. Avoidance of meat and poultry decreases intakes of omega-3 fatty acids, vitamin B12, selenium and zinc in young women. Journal of Human Nutrition and Dietetics. 2014; 27:135–142.

Published on

05 April 2018

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